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Craft Beer Times | Grassmarket Craft Beer Festival Edinburgh: Celebrate Scottish Brewing

Grassmarket Craft Beer Festival Edinburgh: Celebrate Scottish Brewing

Grassmarket Craft Beer Festival Edinburgh: Celebrate Scottish Brewing

Celebrate Craft Beer at the Grassmarket Craft Beer Festival Edinburgh

Edinburgh is buzzing with excitement as the Grassmarket Craft Beer Festival Edinburgh makes its debut at the popular Cold Town House. This festivity will kick off on 11 May, opening the doors to a world of craft beer, local food, and live music. Whether you’re a seasoned beer enthusiast or a newcomer, this festival promises an unforgettable experience.

A Showcase of Scottish Breweries

At the heart of the Grassmarket Craft Beer Festival Edinburgh, attendees will have the opportunity to sample a diverse selection of craft beers from some of Scotland’s top breweries. The lineup includes:

  • Cold Town Beer
  • Barney’s Beer
  • Campervan Brewery
  • Moonwake Beer Co
  • 71 Brewing
  • Dookit Brewing Co
  • Holy Goat Brewing
  • Newbarns
  • Stewart Brewing
  • Two Towns Down Brewing

This impressive array of participants highlights the excellence in Scottish craft brewing, making the event a dream come true for beer lovers.

Festival Highlights and Attractions

The festival is set to start at 12pm, with an emphasis on creating a vibrant atmosphere filled with delicious craft beer and mouth-watering local food. Visitors can explore different craft brews while enjoying live musical performances. The street food available throughout Cold Town House’s three floors has been carefully selected to pair perfectly with the flavors of the beers on offer.

Words from the Organizers

Chris Queen, the festival’s organizer, shared his enthusiasm for the event: “The Grassmarket Craft Beer Festival represents a celebration of Scottish brewing excellence. Attendees can immerse themselves in the rich variety of flavors and craftsmanship that define our industry. Cold Town House looks forward to welcoming beer aficionados and newcomers alike to what promises to be an unforgettable event.”

Echoing this sentiment, Hayley Ransom, a head brewer at Cold Town Beer, added: “It’s great to be invited to participate in the festival. We really respect the other breweries who are showcasing, and we’re delighted to be featured among them. Craft beer brewing in Scotland is world-leading, and this festival will be a real treat for everyone.”

Ticket Information

Tickets for the Grassmarket Craft Beer Festival Edinburgh are priced at £10. This includes two tokens that can be exchanged for half pints from any participating brewery. Tickets can be booked online, so be sure to secure your spot early.

Cold Town House’s New Look

This festival comes at an opportune moment, as Cold Town House has recently unveiled new can designs along with a brand refresh. Their cans now feature a larger size, increasing from 330ml to 440ml, offering more value for money. The new design aims to tell the story of Cold Town Beer, with the brand name originating from Carlton or ‘Cauld Toon’ in Edinburgh, where the first lager in Britain was brewed in 1835.

A Fresh Identity

According to Louise MacLean, Business Development for Cold Town Beer, “Our new look embodies Cold Town Beer’s unwavering dedication to craft, innovation, and community. We’ve been speaking to beer fans across the country, and they want to know more about who is brewing the beer and what the beer itself is like—without gimmicks. Our new visually unified look puts our story and personality at the forefront. This isn’t just a makeover; it’s a bold declaration of who we are and what we stand for.”

Don’t Miss Out on the Grassmarket Craft Beer Festival Edinburgh

The Grassmarket Craft Beer Festival Edinburgh is shaping up to be a must-attend event for any craft beer lover. With an exciting lineup of some of Scotland’s finest breweries and a vibrant atmosphere of food and music, this festival is not to be missed. Make sure to mark your calendar and join the celebration at Cold Town House.

Dustin

Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.