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Craft Beer Times | Indulge in Decadence: Spring ’24 BBA Imperial Brown Unveiled

Indulge in Decadence: Spring ’24 BBA Imperial Brown Unveiled

Decadent Delights: Unveiling Spring ’24 BBA Imperial Brown

Barrel-Aged Brown Ale Unveiled

Mother Earth Brew Co. proudly presents Spring ’24 BBA Imperial Brown, the latest addition to their renowned barrel-aged series. This Bourbon Barrel-aged Brown Ale embodies the essence of indulgence, tantalizing taste buds with its rich chocolatey notes and a symphony of flavors.

A Legacy of Excellence

For a decade, Mother Earth’s Four Seasons program has showcased exceptional barrel-aged creations. Spring ’24 BBA Imperial Brown pays homage to this legacy, showcasing the brewery’s mastery in blending tradition with innovation.

A Sweet Symphony of Flavors

Crafted from the award-winning “Por Que No?” Imperial Brown, Spring ’24 BBA Imperial Brown boasts a robust body and a delightful sweetness. The barrel aging imparts intricate layers of toffee candy and macadamia nuts, creating a symphony of flavors that lingers on the palate.

Elevate Your Beer Vault

To further enhance the experience, Mother Earth has unveiled a stunning new label design for Four Seasons Spring ’24. Featuring captivating artwork that balances familiarity with sophistication, this label elevates the look of any beer vault.

Indulge in Decadence

With a hefty 13% ABV and a silky-smooth texture, Spring ’24 BBA Imperial Brown is an utterly indulgent experience. The addition of toasted coconut, cocoa nibs, and Papua New Guinea Arabica coffee beans during the aging process adds a tantalizing depth of flavor that will delight any beer enthusiast.

Availability and Accessibility

Spring ’24 BBA Imperial Brown is now available on draft and in 16oz cans at select craft beer retailers. Use Mother Earth’s beer finder at findmotherearthbrewing.com to locate a nearby retailer or visit one of their tasting rooms for an unforgettable tasting experience.

About Mother Earth Brew Co.

Mother Earth Brew Co. is a renowned craft brewery with breweries in Vista, CA, and Nampa, ID. Their commitment to artisanal ales extends across their year-round, seasonal, and specialty offerings. Mother Earth’s award-winning beers have earned a reputation for excellence, consistently defining the highest standards of the craft brewing industry.

Dustin

Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.

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