Albuquerque’s Unique Culinary Scene
For a foodie, Albuquerque definitely deserves a place on their bucket list. The city is known for its unique blend of cuisine that is a fusion of native Puebloan, Spanish, Mexican, and southwestern American styles. The local chefs have perfected the art of combining flavors that are savory, spicy, and sweet. The best way to enjoy Albuquerque’s culinary scene is to sample its traditional dishes, prepared by authentic chefs, in its homegrown restaurants.
Authentic Soul Food in Albuquerque
If you are craving succulent, slow-cooked barbecue ribs, soul food is the way to go. In Albuquerque, you can find authentic soul food joints that serve classic southern dishes like fried chicken, mac and cheese, collard greens, and sweet potato pie. The best part about the soul food scene in Albuquerque is that it does not follow the typical southern style. The chefs get creative with their dishes while staying true to the flavors and spices that define soul food.
One of the most popular soul food restaurants in Albuquerque is Mr. Powdrell’s Barbecue House. Located on Fourth Street, Mr. Powdrell’s has been an icon in the community since it was established in 1969. The restaurant’s signature dish is the Memphis-style barbecue ribs, which are slow-cooked, basted in tangy sauce, and served with a side of white bread and coleslaw.
Another must-visit restaurant to try out soul food is Nexus Brewery and Restaurant. Located on Pan American Freeway, the brewery serves up a unique blend of southern food and craft beers. Their fried chicken and waffles dish is a fan-favorite, and it is easy to see why after you try it.
Cream Ale: A Local favorite brew
Albuquerque is known for its creamy ale, which is a local favorite. The cream ale is a light and refreshing beer that has a low alcohol content, making it the perfect drink on a hot day. The beer has a sweet and smooth finish, and it pairs well with spicy food.
One of the most popular cream ales in Albuquerque is the Santa Fe’s Cream Ale, which is brewed by Santa Fe Brewing Company. The brewery has been producing beer in Santa Fe since 1988 and is known for its award-winning craft beers. The cream ale is light, crisp, and refreshing, with a malty and slightly sweet finish.
If you want to try out different cream ales, then The Craftroom is a good place to visit. The brewery has a rotating lineup of local and regional craft beers, and a knowledgeable staff that can help you find your perfect beer.
Conclusion
Albuquerque is a city that is full of surprises, especially when it comes to its culinary scene. From soul food to cream ale, the city has something to please every palate. The city’s unique blend of flavors and spices, combined with the authentic chefs in its restaurants, make Albuquerque a foodie’s paradise. So, the next time you visit Albuquerque, make sure to grab a bite at one of the city’s soul food joints and wash it down with a cold, refreshing cream ale.
