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Craft Beer Times | Science Project Brewing Company Review

Science Project Brewing Company Review

Science Project Brewing Company Review
The Quick Version
Science Project Brewing Company captivates with its whimsically scientific theme and diverse range of quality beers for all palates, from the darkest ales to the tartest sours. The pizza gets high marks for its wood-fired taste and inventive toppings, enhancing the overall gastro experience. Mixed service reviews are offset by the unique ambiance, complete with glass beaker cups and school folder menus, creating an atmosphere that is not just about great food and drink, but also about a fun, memorable experience. Patrons rave about their visits, eager to return, with special nods to the 'Mike Madness' surprise dish and the cool vibes of the outdoor beer garden and beer lab view, contributing to the invigorated Logansport downtown scene. Visit Science Project Brewing Company's Website Get Directions
Reader Rating51 Votes
4.4



Discovering the Unique Charm of Science Project Brewing Company

Are you looking to experience something out-of-the-ordinary in the realm of pubs and breweries? Look no further, as Science Project Brewing Company presents a delightful fusion of scientific wonder and brewing artistry that’s both welcoming and fascinating. This local spot has a knack for making science lovers and beer connoisseurs alike feel right at home.

The Ambiance that Sparks Curiosity

From the moment you step inside Science Project Brewing Company, you’ll notice it’s not your typical themed establishment. The creativity knows no bounds here – imagine sipping your favorite brew from glass beakers, while browsing menus tucked into plastic school-style folders. It all adds up to an ambiance that’s as educational as it is enjoyable.

Brews that Make Every Palate Happy

Whether you’re a fan of the rich, robust flavors of darker beers or the tart zestiness of sours, Science Project Brewing Company caters to your tastes. Guests repeatedly express their excitement over the diverse beer selection that spans a plethora of styles, ensuring everyone’s preferences are met with a perfect pint.

Artisan Pizza with a Science Twist

And what’s a pint without a slice? The pizzas here are consistently a crowd-pleaser, boasting unique options prepared with that desirable wood-fired taste. Enthusiasts of the pie will relish the crust — offering that perfect chewiness complemented by hints of delightful char. It’s a welcome divergence from the usual pizza fare, and a fantastic companion to the beer selection.

Service with Personality

Admittedly, while the server may not always flash a smile, the crew at Science Project Brewing Company are dedicated to providing you with an experience that’s as splendid as their beers. Remember, a genuine encounter goes beyond just a friendly face; it’s about delivering quality service and ensuring your visit is memorable.

Rave Reviews All Around

Experience Highlights
Pizza and Beer Quarks and Manhattan Project Pizza, Chamberlain’s Beer
Culinary Adventure Mike Madness surprise dish
Ambiance Beer garden, view to the beer lab

Reviewers can’t stop talking about their magnificent first visits to Science Project Brewing Company or their eagerness to return. One person even let the pizza chef take the reins, resulting in a delightful culinary surprise known affectionately as “Mike Madness.” This underscores the spot’s reputation for having an atmosphere that’s as cool as it is experimental — think Mighty Mighty Bosstones’ tunes in the backdrop of a chic outdoor beer garden with views of the beer-making magic.

To Infinity and Beyond

It’s impressive how Science Project Brewing Company has become a beacon in the burgeoning downtown Logansport scene, and rightfully so. With kind-hearted people, spot-on beer, and a vibe that’s downright cool, it’s clear this place is set to sail a long, successful voyage on the sea of local brew spots.

In summary, for a night where science and suds collide in the most charming way, make Science Project Brewing Company your next port of call. It’s where discovery meets delight, and where each visit adds a little more knowledge to the beaker of life. Cheers to great beers and even greater times!

Dustin

Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.

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