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Craft Beer Times | Raising a Glass to Redemption: Sharing the Gospel of Lager

Raising a Glass to Redemption: Sharing the Gospel of Lager

Raising a Glass to Redemption: Sharing the Gospel of Lager


If you’re looking for a refreshing drink that is perfect for any occasion, then look no further than a good old-fashioned lager. This beer is one of the most popular types of beer in the world, and for a good reason. There’s something about the crisp, clean taste of a cold lager that hits the spot every time.

What Is a Lager?

First of all, let’s get clear on what a lager is. In simple terms, a lager is a type of beer that is made using bottom-fermenting yeast. This gives the beer a smooth and crisp taste, making it incredibly drinkable. Lagers also tend to have lower alcohol content than some other beers, making them perfect for those who want to enjoy a few drinks without getting too tipsy.

The History of Lager

Lagers have been around for a long time, and they have an interesting history. The first lagers were brewed in the 16th century in Bavaria, Germany. Brewers in this region discovered that if they stored their beer in caves during the winter months, it would ferment more slowly and produce a clearer and more enjoyable beer.

Over time, the popularity of lagers spread, and they became one of the most common types of beer in the world. Today, you can find lagers being produced and enjoyed in countries all over the globe.

The Different Types of Lager

While all lagers share some common characteristics, there are many different types of lagers available to try. Some of the most popular types of lagers include pilsners, amber lagers, and bocks.

Pilsners are one of the most well-known types of lagers. They are known for their light color and crisp taste. Amber lagers, on the other hand, tend to have a slightly darker color and a richer taste. Bocks are another type of lager that is known for its malty flavor and slightly higher alcohol content.

Pairing Lagers with Food

One of the best things about lagers is that they are incredibly versatile when it comes to pairing them with food. Whether you’re enjoying a burger, a pizza, or a spicy curry, there is a lager that will pair perfectly with your meal.

Pilsners, for example, are great when paired with light and refreshing foods like salads, seafood, and sushi. Amber lagers, on the other hand, work well with heartier dishes like grilled meats and stews.


In conclusion, if you haven’t tried a lager yet, then you’re missing out on one of the best drinks out there. With its crisp, clean taste and versatility when it comes to food pairings, lagers are the perfect drink for any occasion. So why not give one a try today and see what all the fuss is about?


Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.

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