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Craft Beer Times | Slopes & Sips: A Beer & Ski Lover’s Ultimate Guide

Slopes & Sips: A Beer & Ski Lover’s Ultimate Guide

Slopes & Sips: A Beer & Ski Lover’s Ultimate Guide

A Beer & Ski Lover’s Guide

Hit the Slopes and Cheers to Beers!

If you’re a fan of both skiing and beer, then this guide is perfect for you! Combining the thrill of the slopes with the enjoyment of a cold brew, there’s nothing quite like the experience of hitting the mountains and finding the best local breweries. So, grab your skis, put on your snow gear, and let’s dive into a beer and ski lover’s paradise!

The Best Ski Destinations

1. Aspen, Colorado

Known for its world-class ski resorts, Aspen is a dream destination for any ski enthusiast. With its stunning views and challenging slopes, this mountain town is also home to an incredible beer scene. Don’t miss the opportunity to try out the craft breweries in the area. From hoppy IPAs to rich stouts, there’s a brew for every palate.

2. Whistler, British Columbia

Whistler, situated in the breathtaking Canadian Rockies, is another top-tier ski destination. Alongside the adrenaline-pumping ski experience, the town boasts fantastic breweries. Take a break from shredding the slopes and head to a local craft beer house. You’ll find a wide range of beers, including unique brews infused with local flavors like maple or spruce.

3. Chamonix, France

For those seeking an international adventure, Chamonix in the French Alps is an ideal choice. This historic village offers not only some of the best skiing in Europe but also an array of charming mountain-themed breweries. Sip on a traditional French bière de garde or warm yourself up with a rich Belgian-style quadrupel after a long day on the slopes.

Après-Ski: The Beer Experience

One of the highlights of any ski trip is the après-ski experience. After a day of carving through the powder, nothing beats relaxing with a well-deserved brew. Many ski resorts have on-mountain bars where you can enjoy a beer right after your final run. The combination of crisp mountain air and a cold pint is incredibly refreshing.

Furthermore, several breweries have embraced the ski culture, offering special après-ski events and promotions. Picture cozy lodges, live music, and a vibrant atmosphere. It’s the perfect setting to share tales of your epic ski adventures while sipping on a local craft beer.

Local Breweries and Beer Festivals

To truly immerse yourself in the beer and ski experience, don’t forget to visit local breweries and check if there are beer festivals happening during your stay. Many ski towns have their own microbreweries that showcase their unique flavors and techniques. Some even offer tours, allowing you to witness the brewing process firsthand and sample their finest creations.

Additionally, beer festivals frequently take place, where breweries from the region gather to showcase their best beers. Apart from the excellent selection of brews, these events often feature live music, food stalls, and a lively atmosphere. It’s an incredible opportunity to try different beers from various breweries, all in one place.

Stay Safe and Moderate

While indulging in the beer and ski experience, it’s crucial to stay safe and drink responsibly. Skiing and snowboarding require focus and coordination, so it’s essential to be mindful of your alcohol consumption. Enjoying a beer or two to celebrate your ski day is part of the experience, but it’s always important to know your limits and plan your transportation accordingly.


In conclusion, for those who adore both beer and skiing, combining these passions can lead to an unforgettable adventure. The combination of amazing ski destinations, vibrant beer scenes, and the après-ski culture create a truly unique experience. So, hit the slopes, explore local breweries, and raise a glass to the perfect blend of thrill and relaxation – a beer and ski lover’s dream come true!


Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.

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