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Craft Beer Times | South Carolina Raises Maximum To-Go Order for Local Breweries, Boosting Business Opportunities

South Carolina Raises Maximum To-Go Order for Local Breweries, Boosting Business Opportunities

South Carolina Raises Maximum To-Go Order for Local Breweries, Boosting Business Opportunities

New South Carolina Law Benefits Local Breweries

Increased To-Go Order Limit Provides a Boost for Breweries

Local breweries in South Carolina have reason to celebrate as a new law comes into effect, allowing them to increase their to-go order limit. This exciting development opens up new opportunities for these establishments and provides a significant boost to the local beer industry.

A Positive Change for Brewers and Beer Lovers

The recent change in the law means that breweries in South Carolina can now sell up to 288 ounces of beer to customers for off-premise consumption. Previously, this limit was set at 288 ounces per person, per day. This new measure raises the threshold considerably and allows breweries to sell larger quantities of their craft beers directly to consumers.

Unlocking New Revenue Streams

For years, local breweries in South Carolina have been limited in their ability to generate revenue from to-go orders. The old restrictions prevented them from capitalizing on the growing popularity of craft beer, which often sees enthusiasts wanting to take home larger quantities of their favorite brews. With this new law, breweries can now meet this demand and turn it into a source of income.

Encouraging the Growth of Local Businesses

The introduction of this law not only benefits breweries but also supports local businesses and the economy as a whole. Now, beer lovers can purchase larger to-go orders, incentivizing them to explore and discover new breweries across the state. This leads to increased foot traffic for these establishments, fostering growth, and creating a healthy competitive market for craft beer producers.

A Win-Win for South Carolina

The positive impact of this law extends beyond just the brewery scene. With increased sales and revenue, breweries are more likely to expand their operations, resulting in the creation of new jobs within the local community. The law also encourages entrepreneurship and innovation, as it allows breweries to experiment with new flavors, styles, and packaging options.

New Experiences Await Beer Enthusiasts

For beer enthusiasts in South Carolina, this law marks an exciting turning point. Not only can they continue to support their favorite local breweries by purchasing larger to-go orders, but they also get to explore a wider range of breweries and beers. With this increased freedom, they might stumble upon hidden gems and new favorites that were previously unknown to them.

An Inspiration for Other States

South Carolina’s decision to boost the to-go order limit for breweries sends a powerful message to other states. It highlights the benefits of removing outdated restrictions and allowing craft beer producers to thrive. As a result, it could inspire other states to follow suit, leading to a nationwide trend of increasing to-go order limits and supporting local breweries.

In conclusion, the recent change in South Carolina law allowing breweries to increase their to-go order limit is a game-changer for the state’s craft beer industry. It unlocks new revenue streams, fosters growth for local businesses, and provides beer enthusiasts with more options to discover and enjoy their favorite brews. This positive change serves as an inspiration for other states, showcasing the numerous benefits of supporting local breweries and promoting the craft beer culture.


Dustin is a writer about craft beer and a professional brewer in the city of Chicago. He has written for several magazines and has over a decade of experience in the beer industry. He is currently working on a book about the history of beer in Chicago.

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