The Wonderful World of Lager
If you’re a beer lover, you’ve probably tried a variety of different brews. From stouts to IPAs, there’s something out there for every taste. But today, we’re going to talk about one of the most popular types of beer out there – lagers.
What Exactly is a Lager?
At its core, a lager is a type of beer that is bottom-fermented. This means that the yeast used in the fermentation process settles to the bottom of the fermentation tank. Lagers are usually light to medium-bodied and have a clean, crisp taste.
Some Popular Lager Brands
- Miller Genuine Draft: This beer has been around since 1985 and is known for its smooth, refreshing taste.
- Budweiser: This iconic beer has been around for over 100 years and is still a favorite among many beer drinkers.
- Corona: This Mexican import is a go-to beer for many people during the summer months and is often served with a slice of lime.
- Heineken: This Dutch beer is known for its distinctive green bottle and smooth, malty taste.
Lager vs Ale – What’s the Difference?
The main difference between lager and ale is the type of yeast used in the fermentation process. As we mentioned earlier, lagers use bottom-fermenting yeast, while ales use top-fermenting yeast. Ales tend to be more complex in flavor and have a slightly higher alcohol content compared to lagers.
Pairing Lager with Food
One of the great things about lagers is that they pair well with a variety of different foods. Lighter lagers work well with spicy foods like Mexican or Thai cuisine, while heavier, darker lagers pair well with heartier fare like burgers or grilled meats.
The Takeaway
Whether you’re a long-time lager fan or new to the world of bottom-fermented beers, there’s no denying the appeal of a cold, crisp lager on a hot summer day. With so many different brands and styles to choose from, there’s a lager out there for everyone to enjoy.
